Essex camra beer festival

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The festival features a wide range of local and national beers of all styles, as well as cider, perry, mead, wine and bottled & draught beers from around the world.

The festival is also famous for its CAMRA Cheese Counter, where a very wide range of fine cheeses, together with locally produced bread, pork pies, ham and other savoury items are available.

After a brief outing in 1986, the winter ale festival started it's current run in 1997.

This festival is the branch's second largest beer festival, generally held in late January at the University Social Club, Mill Lane.

The festival features a range of local and national beers, with an emphasis on traditional winter beers, plus locally produced ciders and a selection of bottled beers from around the world.

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